independent publishing

Edouard de Pomiane - Cooking in Ten Minutes
Alan Winnington - The Slaves of the Cool Mountains: Travels Among Head-Hunters and Slave-Owners in South-West China
Chitrita Banerji - Bengali Cooking: Seasons and Festivals
Joyce Westrip - Fire and Spice: Parsi Cookery
Alice B. Toklas - The Alice B. Toklas Cookbook
 
Edouard de Pomiane - Cooking with Pomiane
E.H. Carr - The Romantic Exiles
J. M. Synge - Travels in Wicklow, West Kerry and Connemara
Karl Maier - Angola: Promises and Lies
Caroline Sullivan - Classic Jamaican Cooking: Traditional Recipes and Herbal Remedies
 
Frances Bissell - The Scented Kitchen: Cooking with Flowers
Madame Guinaudeau - Traditional Moroccan Cooking: Recipes from Fez
Evelyn Waugh - Ninety-Two Days: Travels in Guiana and Brazil
Jorge Semprun - The Cattle Truck
Frances Bissell - The Floral Baker: Cakes, Pastries and Breads