independent publishing

Karl Maier - Angola: Promises and Lies
Evelyn Waugh - Ninety-Two Days: Travels in Guiana and Brazil
Federico García Lorca - Sketches of Spain: Impressions and Landscapes
Edouard de Pomiane - Cooking in Ten Minutes
Aline Benayoun - Casablanca Cuisine: French North African Cooking
Frances Bissell - The Floral Baker: Cakes, Pastries and Breads
Chenjerai Hove - Shebeen Tales: Messages from Harare
J. M. Synge - The Aran Islands
Alan Winnington - The Slaves of the Cool Mountains: Travels Among Head-Hunters and Slave-Owners in South-West China
E.H. Carr - The Romantic Exiles
Mark Grant - Roman Cookery: Ancient Recipes for Modern Kitchens
Joyce Westrip - Fire and Spice: Parsi Cookery
Jorge Semprun - The Cattle Truck
Gerald Brenan - The Face of Spain
George Dangerfield - The Strange Death of Liberal England