independent publishing

Madame Guinaudeau - Traditional Moroccan Cooking: Recipes from Fez
Federico García Lorca - Sketches of Spain: Impressions and Landscapes
Joyce Westrip - Fire and Spice: Parsi Cookery
Alan Winnington - The Slaves of the Cool Mountains: Travels Among Head-Hunters and Slave-Owners in South-West China
E.H. Carr - The Romantic Exiles
Joyce Westrip - Moghul Cooking: India's Courtly Cuisine
Alice B. Toklas - The Alice B. Toklas Cookbook
Evelyn Waugh - Ninety-Two Days: Travels in Guiana and Brazil
Chitrita Banerji - Bengali Cooking: Seasons and Festivals
Frances Bissell - The Scented Kitchen: Cooking with Flowers
Mark Grant - Roman Cookery: Ancient Recipes for Modern Kitchens
Norman Cohn - Warrant for Genocide: The Myth of the Jewish World Conspiracy and the Protocols of the Elders of Zion
George Dangerfield - The Strange Death of Liberal England
Frances Bissell - The Floral Baker: Cakes, Pastries and Breads
Jorge Semprun - The Cattle Truck